We use artisanal whiskey as the basis of this velvety chocolate caramel. In the first quarter of the year, we blend Stonebarn Brandyworks Whiskey (from Portland) into this lush caramel. The remaining 9 months, we use Westland Whiskey (from Seattle) as our luxurious add-in. In both cases, you will taste the handcrafted spirits, each unique in their character. Enjoy the rich flavor, without the bite. And if you've got really nice friends, split these bars and share them. Or secret them away for yourself!